The Spicy Food Lover's Bible

A comprehensive guide to the use of hot spices in international cuisineDave DeWitt and Nancy Gerlach's book is clearly a work of dedication and passion!" -Deborah MadisonEven the most creative cooks sometimes need to spice up their menus, and there's nothing like a fiery flavor to add a kick to ho-hum cuisine. From chiles and chipotle to wasabi and ginger, every culture has its own way of making food sizzle with excitement. In The Spicy Food Lover's Bible renowned