Бумажные издания
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The Restaurant Start-up Guide: A 12-Month Plan for Successfully Starting a Restaurant David H. Bangs
ISBN: 1-57410-137-4 Издательство: Dearborn Trade Publishing Язык: Русский The all new edition of The Restaurant Start Up Guide focuses on what to do and when to do it advice for preparing to open a restaurant. This preliminary planner is an indispensable resource for anyone who is thinking of opening a restaurant.