Цитаты из книги Dulceagrio

Name: Dulceagrio
Rating: 3.4 (146 reviews)
Author: Stephanie Danler
ISBN: 9788416665778

Всего 124

Hell-Puppy

29 августа 2016 г., 08:39

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“Tasting is a farce,” she said with her eyes closed, nose deep in the bowl of the glass. “The only way to get to know a wine is to take a few hours with it. Let it change and then let it change you. That’s the only way to learn anything—you have to live with it.”

BrieTania

11 ноября 2019 г., 11:43

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Шампанское и молчание – единственное убежище на свете.

Hell-Puppy

29 августа 2016 г., 08:36

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I had never thought of a tomato as a fruit—the ones I had known were mostly white in the center and rock hard. But this was so luscious, so tart I thought it victorious. So—some tomatoes tasted like water, and some tasted like summer lightning.

Hell-Puppy

29 августа 2016 г., 08:38

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Once, when we were wild, sugar intoxicated us, the first narcotic we craved and languished in. We’ve tamed, refined it, but the juice from a peach still runs like a flash flood.

Hell-Puppy

29 августа 2016 г., 08:37

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Salting the most nuanced of enterprises, the food always requesting more, but the tipping point fatal.

Hell-Puppy

29 августа 2016 г., 08:37

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“Aging is peculiar,” she said, moving a piece of parsnip around the plate with her fork. “I don’t think you should be lied to about it. You have a moment of relevancy—when the books, clothes, bars, technology—when everything is speaking directly to you, expressing you exactly. You move toward the edge of the circle and…

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Hell-Puppy

29 августа 2016 г., 08:36

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A certain connoisseurship of taste, a mark of how you deal with the world, is the ability to relish the bitter, to crave it even, the way you do the sweet.

Hell-Puppy

29 августа 2016 г., 08:35

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BITTER: always a bit unanticipated. Coffee, chocolate, rosemary, citrus rinds, wine. Once, when we were wild, it told us about poison. The mouth still hesitates at each new encounter. We urge it forward, say, Adapt. Now, enjoy it.