Бумажные издания
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Mastering the Art of French Cooking. Volume 1 Джулия Чайлд
ISBN: 9780241956465 Год издания: 2023 Издательство: Penguin This is the classic guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette. Bon appetit!